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Who Says You Can’t Eat Bread on the Keto Diet? Not Mikey’s – PRNewswire

Posted: June 29, 2020 at 1:50 pm

BETHLEHEM, Pa., July 29, 2020 /PRNewswire/ -- Mikey's, provider of high-quality, nutritious frozen products that are made with simple and recognizable ingredients, knows that a true burger is not complete without being nestled between a warm toasted bun. This Independence Day and all summer long, there is no need to be the only one at the party eating your BBQ favorites on a lettuce wrap because Mikey's has you covered. With only 2 net carbs and 9 grams of protein, Mikey'sOriginal, Grain-Free English Muffins are the perfect Keto and Paleo bun option to enjoy classic summer recipes such as Burgers and BBQ Chicken sandwiches.

Founded by Michael Tierney, a classically trained chef, Mikey's meets the high standards required to deliver on taste without compromising on nutrition. Utilizing his culinary training, Mikey used only eight simple ingredients found right in his kitchen to create his first product, the English Muffin, and the recipe has not changed. Mikey's is committed to creating products that not only taste great, but are also free from many common allergens such as gluten, grain, soy and dairy to best serve all people no matter what allergen-free or dietary lifestyle they follow. Free of all additives and preservatives, Mikey's is dedicated to clean, nutritious and simple ingredients that leave you feeling great.

Summer is the time to celebrate with family and friends while enjoying great American classics. However, increasing dietary interests and restrictions can sometimes make classic food combinations like Hamburgers and Hotdogs a challenging prospect. Mikey's is proud to offer a high quality and delicious Keto-Certified, Paleo-Certified, Gluten-Free, and Dairy-free bun alternative designed to appeal to the Keto, Low Carb, and Allergen community. "Gluten-free is just one attribute of Mikey's. Our English Muffins are Certified Keto, Paleo, Gluten Free, Dairy Free and low in carbs!" says Michael Tierney, CEO and Founder ofMikey's.

Mikey'saims to serve those with alternative dietary needs and allergies this summer by offering fans the option to swap the classical carb-heavy burger bun with a health-conscious, wholesome Mikey's Muffin. Light in calories and sugar yet packed with fiber, protein and natural fats these muffins are the ideal Ketogenic burger bun option. Light, versatile and perfectly shaped for burgers, Mikey'sMuffinsare unique, tasty, and hit on the universal craving to enjoy certain foods "normally" but more nutritiously.

Mikey'scontinues to be a market leader in meeting the needs of allergen friendly, clean label, better-for-you consumers by offering meal solutions for every eating occasion. For kids and adults following a ketogenic, low carb, gluten free or dairy-free lifestyle, Mikey's offers great tasting food to meet their everyday needs.

Mikey's Keto Burger with Mushrooms and Onion

Ingredients:

Instructions:

About Mikey's LLCMikey's is a labor of love from the kitchen of Michael Tierney, a graduate of the Culinary Institute of America who trained in several of the world's most acclaimed restaurants. Recognized by Forbes as one of its 30-Under-30, Tierney's commitment is always to deliver products made with clean ingredients, taste great, and are free from common allergens. In addition to being Certified Gluten-Free, non-GMO and Certified Paleo, all of Mikey's products are free from dairy, grain and soy. Mikey's is available in more than 7,000 stores nationwide in the natural and grocery channels. To learn more visit the website at EatMikeys.com, or follow the brand on Instagram (@Mikeys), Twitter (@MikeysMuffins), or Facebook (@EatMikeys).

Media Contact:Hayden Hammerling973.405.4600[emailprotected]

SOURCE Mikey's

http://www.EatMikeys.com

Originally posted here:
Who Says You Can't Eat Bread on the Keto Diet? Not Mikey's - PRNewswire


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