Juicing for    weight loss has emerged victorious from the weight loss fad    category as a time tested and proven weight loss strategy with countless    dedicated devotees praising juicing as the answer when all else    has failed.  
    San Diego,    CA (PRWEB) November 08, 2012  
    Juicing, when done right, helps your body saturate with    nutrients and antioxidants that help your body work better and    keep your cheating in check by reducing cravings; stated    David    Lawrence of JuicingForWeightLoss.com, a website    dedicated to juicing which just recently surpassed 1 million    unique visitors.  
    Countless dedicated juicing devotees have embraced juicing as    the weight loss    answer when all else has failed. Mr. Lawrence went on to    say, We have countless emails flooding in about how much    weight people have lost by just incorporating juicing into    their daily routine.  
    Juicing can help support the body for weight loss and fat    burning in a number of ways including reducing cravings,    delivering bio-available nutrition, supporting the fat burning    processes, flushing toxins, and reducing overall acidity in the    body.  
    Often times the cause of cravings for sweets is because the    body is starving for the nutrients that are unfortunately    missing from the modern diet. Additionally, as the body ages,    it also becomes more difficult to digest and properly absorb    the same level of nutrition from solid food.  
    Fresh juiced fruits and vegetables are full of vitamins,    minerals, anti-oxidants, and live enzymes that are readily    bio-available to the body. When the body has the essential    nutrition or building blocks it needs, it will also begin to    function better. For example, carrots are high in nutrients    such as vitamin B, C, D, E, K, beta-carotene and can help    stimulate the adrenal glands, which helps support fat burning.  
    Often overlooked is the importance of enzymes in the diet.    Cooked and processed foods often contain little or no enzymes.    Enzymes, such as those found in fresh fruits and vegetables,    are the catalyst for the hundreds of thousands of chemical    reactions that occur throughout the body some of which support    metabolism of fats and carbohydrates.  
    Juicing    recipes containing particular fruits and vegetables such as    ginger, papaya, pineapple, mint, carrot and fennel can also    have a positive effect on digestion, which can have an impact    on weight loss. Improper digestion is commonly sited as a    common cause of weight problems.  
    Incorporating juicing into any diet plan can be as simple as    purchasing an inexpensive citrus juicer and squeezing fresh    grapefruit juice with a small orange to help sweeten it up with    breakfast. For those interested in juicing vegetables and    greens, there are countless juicing machines on the market that    are reasonably priced.  
See the article here:
Juicing For Weight Loss – No Longer A Fad?