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Benefits of Coconut Milk: 5 Best Ways to Add Coconut Milk to Your Diet For Better Health – India.com

Posted: September 10, 2020 at 10:59 am

Benefits of Coconut Milk: We all crave to have a refreshing drink after a long, tiring day at work. We all have that surge to sip on a cooling, hydrating drink dont we? So, why not try something new, get over the regular lemonade, and try Coconut Milk! The thick, milk-like fluid comes from the white flesh of mature brown coconuts, a fruit of the coconut tree. Also Read - Mediterranean Diet May Protect Against Rheumatoid Arthritis Suggest Studies

It has many benefits to offer- coconut milk has a thick consistency and a rich, creamy texture. People down south commonly use this milk to prepare multiple cuisines. And it is a common ingredient across the world. A lot of people prepare smoothies, pouring it into their coffees, desserts, and rich sauces. Also Read - COVID-19:Experts Says Obese Young Adults More Likely To Get Affected From The Deadly Virus

Just FYI, Coconut water and Coconut milk are not the same, coconut water is usually found in green coconuts. Coconut water is the clear liquid that comes out of the young and green coconut. Although, coconut water also has great health benefits. Also Read - 7 Indian Destinations For Solo Travel If You Are A Woman

The coconut milk is prepared by grating flesh from a brown coconut and soaking it in water, straining it to produce a milk-like consistency.

Did you if you consume Coconut milk in moderation, it can be beneficial for your health as well as your beauty regime? Coconut flesh is highly nutritious and rich in fiber, vitamins C, E, B1, B3, B5, and B6, and minerals including iron, selenium, sodium, calcium, magnesium, and phosphorous. It is lactose-free, so if you want to switch from regular cows milk, heres a substitute. A lot of vegans opt for coconut milk.

Here we give you five benefits of adding that sweet coconut milk to your diet:

1. Good for your Heart: Coconut milk is rich in lauric acid, which might have a positive effect on cholesterol levels in men and women.

2. Can help you lose those extra kilos: According to a study, Coconuts have 12% medium-chain triglycerides (MCTs), and capric and caprylic acid which do not get stored as fat in your body. It also helps in promoting the production of ketones and induces satiety, which may help in reducing a few kilos.

3. Repairs damaged and dry hair: Coconut has moisturizing properties that can be used to treat dry, itchy scalp. Massage the coconut milk for 5 minutes, followed by a hot towel that will help moisturize your hair. Coconut Milk also helps in promoting hair growth, it has essential nutrients that will promote hair growth.

4. Say Bye-Bye to Acne: The fats in the coconut milk do not clog pores of the skin which helps in preventing Acne. Did you know by applying coconut milk on your face you can prevent aging? Well, it does. It has vitamin C which helps to maintain the elasticity and flexibility of your skin.

5. Helps in controlling Diabetes: It helps to control blood glucose levels, it also has antioxidants properties that maintain insulin secretion in the body.

Experience this tasty milk alternative today!

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Benefits of Coconut Milk: 5 Best Ways to Add Coconut Milk to Your Diet For Better Health - India.com

The Fight for the Center of the Plate – Progressive Grocer

Posted: September 10, 2020 at 10:59 am

Plant-based or cultivated seafood is a small sector, but a growing one, according to The Good Food Institutes 2019 U.S. State of the Industry Report on Plant-Based Meat, Eggs and Dairy.

In 2019, there were numerous product launches, including New York-based Good Catchs plant-based tuna, which debuted at Whole Foods Market, Thrive Market and Fairway Markets. Meanwhile, New York-based Ocean Hugger Foods showcased its own plant-based tuna, Ahimi, and launched a plant-based eel product at the National Restaurant Association show. The new product is created by altering the texture and flavor of eggplant to resemble that of freshwater eel, or unagi.

Family-owned Van Cleve Seafood Co., based in Spotsylvania, Va., launched a plant-based line, Wild.Skinny.Clean, with Crab-less Cakes and plant-based pink shrimp. Tyson Ventures investment in San Francisco-based New Wave Foods, the first major investment by a conventional meat company in the plant-based seafood space, opened a door for the Springdale, Ark.-based meat company. For a company like Tyson, seafood has been out of reach in the past, because of production systems. Plant-based seafood can be produced in the same facility as other plant-based meat products, however, making it practical for Tyson.

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The Fight for the Center of the Plate - Progressive Grocer

Red meat even worse for you when you cook it on the grill, study says – Study Finds

Posted: September 10, 2020 at 10:59 am

ADELAIDE, Australia For most meat eaters, theres nothing better than a perfectly cooked steak. Unfortunately, a new report says grilling red meat is also cooking up trouble for your heart. A University of South Australia study finds certain cooking methods produce a compound that may increase the risks for heart disease, stroke, and diabetic complications.

When red meat is seared at high temperatures, such as grilling, roasting or frying, it creates compounds called advanced glycation end products or AGEs which when consumed, can accumulate in your body and interfere with normal cell functions, researcher Dr. Permal Deo says in a university release.

Researchers reveal red and processed meats which undergo high-heat caramelization see a significant rise in AGEs. Eating these meats can increase a persons daily AGE intake by 25 percent. The study warns this increase can contribute to vascular and myocardial stiffening, inflammation and oxidative stress all signs of degenerative disease.

Researchers look at the impact of two distinct diets, one full of red meat and one high in whole grains, dairy, nuts, and white meat. The diet with white meat also avoids grilling foods, choosing to steam, boil, stew, and poach the proteins instead.

The study finds participants eating a diet with red meat and processed grains have much higher AGE levels in their blood. Although researchers are still working to figure out how exactly AGEs affect your health, they add red meat plays a major role in putting AGEs in your system.

The message is pretty clear: if we want to reduce heart disease risk, we need to cut back on how much red meat we eat or be more considered about how we cook it, co-researcher Peter Clifton adds. If you want to reduce your risk of excess AGEs, then slow cooked meals could be a better option for long-term health.

Cardiovascular disease is the number one cause of death worldwide. According to the CDC, heart disease accounts for one out of every four deaths in the United States each year.

The study appears in the journal Nutrients.

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Red meat even worse for you when you cook it on the grill, study says - Study Finds

New York Yankees ace Gerrit Cole has a home run problem. What’s going on? – ESPN

Posted: September 10, 2020 at 10:59 am

Gerrit Cole has a home run problem.

Look, the New York Yankees have plenty of issues, and Cole is hardly the biggest of them, but when you sign the most lucrative contract for a pitcher in baseball history, the expectations are skyscraping, especially in New York and for a storied franchise that has not been to the World Series since 2009.

Cole is 4-3 with a 3.63 ERA and 70 strikeouts in 52 innings heading into Thursday's start against the Orioles, who happen to be improbably breathing down the necks of the Yankees for the eighth and final playoff spot in the American League. As Cole has slumped so have the Yankees. He's 0-3 in his past four starts, and the Yankees have lost all four of those games in the midst of a 5-15 slump that led general manager Brian Cashman to head to Buffalo to give the team a pep talk. New York finally got back in the win column Wednesday.

David Schoenfield joins Buster to talk about the struggles of the Yankees in general and Gary Sanchez in particular, among other topics. Listen

The number that stands out for Cole is 13 home runs allowed. That rate over 212 innings, which is how many he pitched for Houston in 2019, translates to 53 home runs. To put that in perspective, the only pitcher to allow 50 or more home runs in a season was Bert Blyleven, who allowed 50 for the Twins in 1986.

Cole entered the season as the consensus Cy Young favorite in the AL after a dominant campaign with the Astros in which he won his final 19 regular-season decisions and set a record for starting pitchers with a 39.9% strikeout rate.

What has happened?

It isn't just the home runs. Cole's strikeout rate, though still impressive, is down to 32.9%, his average exit velocity allowed has increased from 87.6 mph to 91.1 (which puts him in the bottom 10% of all pitchers), and he has pitched seven innings just once in nine starts after doing so 15 times in 33 starts last season.

Let's dig in to some of the numbers, starting with what has happened on those 13 home runs:

July 23: Adam Eaton, 2-2 count, 98.1 mph fastball (406 feet to RF)

Staked to a 2-0 lead over the Nationals in the top of the first, Cole wanted to go up in the zone but left the pitch middle-in, and the second batter he faced in his Yankees career hit it out.

2 Related

July 29: Dwight Smith Jr., 0-0 count, 95.7 mph fastball (389 feet to RF)

This one came late in the game on Cole's 101st pitch with the Yankees holding a 7-1 lead over the Orioles. Smith turned on an inside fastball at the knees.

Aug. 3: Jay Bruce, 3-2 count, 98.7 mph fastball (418 feet to RC)

A third-inning home run that tied the game 1-1, this pitch was up in the zone, though over the middle of the plate, and the Phillies' Bruce knocked it into the bullpen at Yankee Stadium.

Aug. 8: Jose Martinez, 2-0 count, 96.1 mph fastball (428 feet to LC)

Cole really had to work against the Rays, as Martinez's home run came on his 107th pitch, even though it was only the fifth inning. Martinez was sitting fastball up in the count, and Cole threw one right down the middle.

Aug. 14: Alex Verdugo, 1-1 count, curveball (375 feet to RF)

As with the previous four home runs, the Yankees were ahead when Cole allowed this one. It was a curveball in off the plate, with a strike probability of just 21%, but Verdugo golfed it into the second deck at Yankee Stadium for the Red Sox.

Aug. 19: Ji-Man Choi, 2-1 count, changeup (413 feet to RC)

With this flat changeup on the outer third of the plate, Choi displayed impressive raw power by reaching for the pitch and crushing it well into the bleachers at Yankee Stadium. The second-inning home run gave the Rays a 1-0 lead.

From the games that matter most to what the matchups would be if the season ended today, we get you ready for baseball's wild sprint to the finish.MLB Playoff Push

Aug. 19: Mike Zunino, 1-2 count, 97.8 mph fastball (428 feet to CF)

This was an awful pitch to a bad hitter. Zunino hit .104 with two strikes in 2019. He's hitting .119 with two strikes in 2020. Catcher Gary Sanchez wanted the pitch away, but Cole threw this one dead center, and Zunino hit it out to center field.

Aug. 26: Ronald Acuna Jr., 3-2 count, 97.3 mph fastball (473 feet to LC)

Facing the first Braves hitter of the game, Cole threw a good fastball on the outside corner. Acuna didn't miss it, hitting a 114 mph rocket.

Aug. 26: Dansby Swanson, 2-1 count, slider (354 feet to RF)

Cole fanned Swanson earlier in the game with a steady diet of power sliders, and he threw a good one on 1-1 on the outside corner, but the umpire called it a ball. Cole came back with another slider, but it didn't move at all and hung up in the zone, and Swanson got enough to send it into the first row of seats. Really, this was the first semi-cheap home run Cole had given up.

Aug. 26: Marcell Ozuna, 1-1 count, curveball (469 feet to LC)

Two batters after Swanson, Ozuna gave the Braves a 4-0 lead with another mammoth home run off Cole's knuckle-curve that kind of rolled over the middle of the plate.

Aug. 31: Ji-Man Choi, 1-2 slider (360 feet to RF)

Choi didn't hit it all that hard -- at 95.3 mph, this is the "softest" of the 13 home runs -- but he snuck it into the second row of the short porch at Yankee Stadium to give the Rays a 2-0 first-inning lead. The hit made Choi 7-for-11 lifetime against Cole, with three home runs and three doubles. Go figure.

Aug. 31: Kevin Kiermaier, 1-1 count, 97 mph fastball (411 feet to RF)

"Gerrit Cole is kind of in shock right now," Yankees announcer Paul O'Neill said after Kiermaier's 110 mph blast on an inside fastball -- his hardest-hit ball of the season.

Baseball is back! You can watch 2020's 60-game sprint all season on ESPN.

Sunday, Sept. 13Astros at Dodgers, 8 p.m.

Wednesday, Sept. 16Dodgers at Padres, 4 p.m.Mets at Phillies, 7 p.m.

On ESPN and the ESPN App; all times ET.Don't have ESPN? Get instant access.

Sept. 5: DJ Stewart, 1-0 count, 96 mph fastball (353 feet to RF)

A towering fly ball to right field at Camden Yards -- with a 43-degree launch angle -- Stewart's first hit of the season broke a scoreless tie in the sixth inning. Cole then fell apart after an error extended the inning and allowed four unearned runs following Stewart's home run.

"I try to take the good stuff from it, but in the end, especially right now, I just feel like it wasn't good enough," Cole said after the game. "Some really nice pitches tonight, some really nice sequences, but in the end, when the pitches mattered, we kind of fizzled out."

Eight of the 13 home runs Cole has allowed have come on fastballs, but only two have come when Cole was ahead in the count. That's kind of what you might expect: Cole is still pretty untouchable with two strikes, so hitters will try to jump the fastball, especially when ahead in the count. Of course, that was the approach hitters used last year as well, when 17 of the 29 home runs Cole allowed came off his four-seamer.

As you can see from the pitch locations listed above, Cole's command within the strike zone hasn't been quite as elite as we've seen in the past, and he has left too many fastballs in hittable locations. His swing-and-miss rate on his fastball is what jumps out to me:

2019: 37.6%2020: 25.0%

Fewer fastballs in the right location leads not just to fewer swing-and-misses but also to more counts favorable to hitters, which means they can sit on the fastball. Also, Cole's average fastball velocity is down a tick, from 97.1 to 96.5, which could be a minor factor.

Current playoff bracket, key games ESPN+ Stock Watch | MLB standings Predictions | Handicapping the NL race

Maybe he's simply throwing too many meatballs? We can tally the number of fastballs determined to be "mid-mid" of the strike zone -- meatball location, in other words. In 2019, 10% of Cole's fastballs were mid-mid; in 2020, it's ... 10%. So that's not the issue. (Batters are doing a little more damage on those pitchers, however. In 2019, Cole allowed six home runs all season on mid-mid fastballs. He has already allowed four in 2020.)

The skeptics out there could suggest that Cole is missing the Astros' secret sauce -- their infamous ability to get pitchers to increase their spin rates on fastballs. This is what Trevor Bauer insinuated a couple of years ago, when he tweeted in reference to the Astros, "If only there was just a really quick way to increase spin rate."

Well ... Cole's spin rate on his four-seam fastball is down very slightly, from 2,530 rpms to 2,503. That doesn't seem like a big factor, but the vertical drop on his fastball has increased from 10.9 inches to 11.6, which means it isn't holding its plane quite as well. That's how you get so many swing-and-misses on those fastballs up in the zone.

These are all minor issues. It's also just nine starts. It's worth noting that through his first nine starts last season, Cole was 4-4 with a 3.88 ERA. He had one more bad outing a couple of starts after that, and then he went 16-0 with a 1.78 ERA in his final 22 outings.

Of course, Cole doesn't have four months to make his adjustments this year. He (along with a few of his teammates) needs to make them now.

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New York Yankees ace Gerrit Cole has a home run problem. What's going on? - ESPN

Immune-Boosting Strategies to Stay Ahead of the Cold – Mpls.St.Paul Magazine

Posted: September 10, 2020 at 10:59 am

In a season when we would usually be out cheering on our local sports teams, we are spending more time at home and repeating a new mantra: Wash your hands, practice social distancing, wear a mask.

But what if you could play offense instead of defense to fend off colds and viruses? What if adjusting your daily habits could build your immunity to help your body fend off illness, not only this year but every year?

Thats not only possible, says Katie Moksnes Bowman, its something she encourages her patients to do every day.

Stress is the number one way we increase inflammation in the body, says Moksnes Bowman, a licensed acupuncturist and Doctor of Acupuncture and Chinese Medicine (DACM) for Northwestern Health Sciences University. She says inflammation can affect digestion, sleep patterns, pain, and your bodys immunity.

The key to improving your immunity is to reduce inflammation in your body.

The amount of stress that has been created from the pandemic is causing issues for people physically and emotionally, she says. In Chinese medicine, your digestion matters, sleep matters, your immune system matters.

When I am in practice with a patient, we talk about sleep, bowels, diet and movement at every single treatment. I really want to work with them where theyre at.

She sees patients ranging from professional athletes to seniors with mobility issues and everyone in between, so there is no one-size-fits-all approach to treatment.

In Chinese medicine, we really view the body as a whole, she says. For example, if a patient has shoulder pain, Moksnes Bowman proceeds knowing the shoulder does not work independently from the rest of the body.

"The amount of stress that has been created from the pandemic is causing issues for people physically and emotionally. In Chinese medicine, your digestion matters, sleep matters, your immune system matters." Kate Moksnes Bowman, Northwestern Health Sciences University

If you are not digesting your foods properly, if youre not getting a good nights sleep, she says, I can do a ton of work on your shoulder, but its not going to repair well.

To help patients improve their health and build their immunity, she suggests small changes in diet and exercise, such as drinking enough water, reducing caffeine and sugar consumption, adding anti-inflammatory foods to their diet, and getting more movement every day.

I am not going to overhaul your whole diet, she says. If you do not want to stop eating pizza, I cannot make you stop eating pizza. But she might suggest that you try goat cheese on your pizza or sample a cauliflower crust.

I see myself as a reminder person, she says. I have patients come in and I say, How did your diet go this week? Did you eat something green? That means a plant, you know, not a green Jolly Rancher.

That question always gets a laugh, but the point is that little changes can make a difference in reducing inflammation and improving immunity.

When we are talking about diet and exercise, both of those things reduce inflammation and so does sleeping. Sleeping is a time to repair your body, Moksnes Bowman says. Asked what tops her list as the most important step, she says: Its not a hierarchy for me. Its more of a circle than a list, because all of those things are going to influence the next thing.

Small adjustments in diet and exercise are something patients do on their own between clinic visits, where Moksnes Bowman and other practitioners offer a range of therapies, from acupuncture and massage to cupping, Gua Sha, herbal medicine and even recipes to help improve your immunity.

If you have a lot of stress and are getting the common cold five times a winter, I would suggest you consider herbal medicine, she says. She advises against buying supplements in the grocery aisle. Seek a health professional who is specialized before taking Vitamin D, C or Elderberry syrup. They are all really good things, but theyre not always the right thing for everybody. Its always important to make sure you are taking the right amount.

Creating good sleep habits and a good sleeping environment are important, too. If you are on your phone or watching TV at night, the blue light from the device stimulates a part of the brain that doesn't allow you to fall asleep as well, she says.

Improved diet and exercise, combined with acupuncture or other types of Chinese medicine, can reduce inflammation over time by increasing blood flow and releasing endorphins, which Moksnes Bowman describes as that calm, happy hormone. That is our own bodys way of reducing pain in the body.

And that calm, happy hormone can lead to a good nights sleep, as described in a text from one of Moksnes Bowmans patients, who said: I cant believe how much my sleep improved by getting acupuncture.

The results arent anecdotal, she says. Sleep-tracking devices demonstrate that acupuncture can improve sleep; they record how well and deeply you are sleeping and if you are waking frequently during the night.

And while youre getting those extra ZZZs, your body is resting and fortifying its immunity.

One of the side effects of social distancing and working from home has been an increase in loneliness. Moksnes Bowman says that after a brief shutdown of the NWHSU Bloomington Clinic several months ago, she noticed two things when the clinic reopened: Patients who had missed appointments were in pain, and they were lonely.

People wanted to talk for so long, she says. I made my treatments a bit longer so patients could just talk, because people were feeling lonely.

She and other practitioners frequently refer patients to therapists, Tai Chi or Pilates instructors or others when they see an opportunity to help the patient move, relax or sort things out. Taking a deep breath and getting some release is also good for building a sense of well-being.

Think of amping up your immune system as the ultimate DIY project. Add some green to your diet, make sure you drink enough water, cut out some caffeine and get enough sleep for starters, and then add some acupuncture or massage. Together those steps can help fortify your immunity.

And keep in mind that this year, none of that replaces the need to frequently wash your hands, socially distance wherever possible and wear a mask when its not.

___________________________________________________________________________

Located in Bloomington,Northwestern Health Sciences Universityis a pioneer in integrative natural health care education, offering degree programs in chiropractic, acupuncture, Chinese medicine, massage therapy, medical assisting, medical laboratory programs, post-bac/pre-health, radiation therapy, and B.S. completion. At press time, itsBloomington clinicis open to the public and services include chiropractic care, Chinese medicine, massage therapy, naturopathic medicine, Bloomington Clinic offers integrative, natural care for the entire family in one location.

Each monththe Bloomington Clinic providers host a Provider Talks webinar that discusses topics from foot health to the ABZzzzs of Sleep to Promoting Health through the Seasons. Learn more about the webinar serieshere.

Telemedicine is a convenient way to care for yourself during these unprecedented times. Appointment times vary depending on the service. Providers are part ofNorthwestern Health Sciences University, a non-profit industry leader in integrative and natural healthcare education that provides access to the latest evidence and state-of-the-art technology so you get the natural solutions you truly need.

See more content fromNorthwestern Health Sciences University.

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Immune-Boosting Strategies to Stay Ahead of the Cold - Mpls.St.Paul Magazine

Thomas Friedman: Who can win America’s politics of humiliation? – Palm Beach Post

Posted: September 10, 2020 at 10:59 am

Thomas L. Friedman| New York Times

About four years ago, without asking anybody, I changed my job description. It used to be New York Times foreign affairs columnist. Instead, I started calling myself the New York Times humiliation and dignity columnist. I even included it on my business card.

It had become so obvious to me that so much of what Id been doing since I became a journalist in 1978 was reporting or opining about people, leaders, refugees, terrorists and nation-states acting out on their feelings of humiliation and questing for dignity the two most powerful human emotions.

I raise this now because the success of Joe Bidens campaign against Donald Trump may ride on his ability to speak to the sense of humiliation and quest for dignity of many Trump supporters, which Hillary Clinton failed to do.

It has been obvious ever since Trump first ran for president that many of his core supporters actually hate the people who hate Trump, more than they care about Trump or any particular action he takes, no matter how awful.

The media feed Trumps supporters a daily diet of how outrageous this or that Trump action is but none of it diminishes their support. Because many Trump supporters are not attracted to his policies. Theyre attracted to hisattitude his willingness and evident delight in skewering the people they hate and who they feel look down on them.

Humiliation, in my view, is the most underestimated force in politics and international relations. The poverty of dignity explains so much more behavior than the poverty of money.

People will absorb hardship, hunger and pain. They will be grateful for jobs, cars and benefits. But if you make people feel humiliated, they will respond with a ferocity unlike any other emotion, or just refuse to lift a finger for you. As Nelson Mandela once observed, There is nobody more dangerous than one who has been humiliated.

By contrast, if you show people respect, if you affirm their dignity, it is amazing what they will let you say to them or ask of them. Sometimes it just takes listening to them, but deep listening not just waiting for them to stop talking. Because listening is the ultimate sign of respect. What you say when you listen speaks more than any words.

Ive seen firsthand the power of humiliation in foreign policy: Vladimir Putins macho act after Russias humiliation at losing the Cold War; Iraqi Sunnis who felt humiliated by a U.S. invasion force that pushed them out of Iraqs army and government, stripping them of rank and status; Israeli Sephardic Jews who felt humiliated by Ashkenazi Jewish elites, something Bibi Netanyahu has long manipulated; Palestinians feeling humiliated at Israeli checkpoints; Muslim youth in Europe feeling humiliated by the Christian majority; and China questing to become the worlds dominant power, after what Chinese themselves call their century of humiliation at the hands of foreign powers.

When George Floyd was being held down by three policemen, one with a knee on his neck, as he pleaded for his mother and onlookers filmed on their phones, he was not just being restrained he was being humiliated. Resistance to the daily humiliations of racism has fueled the Black civil rights movement from its inception to Black Lives Matter.

In a much talked-about new book, The Tyranny of Merit: Whats Become of the Common Good? Harvard political philosopher Michael Sandel (disclosure: he is a close friend) says the politics of humiliation is also at the heart of Trumps appeal.

Trump was elected by tapping a wellspring of anxieties, frustrations and legitimate grievances to which the mainstream parties had no compelling answer, Sandel notes. These grievances are not only economic but also moral and cultural; they are not only about wages and jobs but also about social esteem.

Unless Biden finds a way to speak to the sense of humiliation felt by many working-class voters, Sandel warns, even Trumps failure to deal with the pandemic may not be enough to turn these voters against him. The reason? Resentment borne of humiliation is the most potent political sentiment of all, Sandel explains.

Sandel argues that the polarized politics of our time, and the resentments that fuel it, arise, paradoxically, from a seemingly attractive ideal the meritocratic promise that if you work hard and go to college, you will rise. But this ideal sends a double message.

It congratulates the winners but denigrates the losers, he writes, because it creates the impression that a college degree is a precondition for dignified work and social esteem while devaluing the contributions of those without a diploma. This has led many working people to feel that elites look down on them, creating the conditions for the politics of humiliation that Trump exploits.

Elites have so valorized a college degree both as an avenue for advancement and as the basis for social esteem that they have difficulty understanding the hubris a meritocracy can generate, and the harsh judgment it imposes on those who have not gone to college, Sandel says.

One of the deepest political divides in American politics today is between those with and those without a college degree. In the 2016 election, Trump won two-thirds of white voters without a college degree.

Trump, who himself had been looked down on by New York City elites, understood that the familiar fight between Democrats and Republicans over how to grow the pie and how to distribute the pie was ignoring a deeper sentiment among many white working-class Americans.

These traditional Democratic voters felt that liberal elites were looking down at them, new immigrants were superseding them and foreigners were laughing at them. And Trump became the fist in the face that his voters threw back at all of them.

Biden is right that Trump botched the pandemic, violated constitutional norms and inflamed racial tensions all good grounds for throwing him out of office, argues Sandel. But Biden could win this argument and still lose the election. He must find a way to show that he understands those who feel disrespected and are drawn to Trump for that reason even though most of his policies dont help them.

How can he change that? Sandel and I put our heads together and thought, well, maybe Biden should go on a tour of Trump country, focusing on rural counties and towns in the Midwest, and just listen to Trumps base, both to learn and as a sign of respect.

Then, at the first presidential debate, Biden should ignore Trump and his buffoonery and speak about what he had learned by talking to likely Trump voters.

Biden could talk about where he agrees with them and where he disagrees with them and why the ultimate sign of respect. That is how Biden can get at least some Trump devotees to see that working-class Joe from Scranton not Billionaire Don, born with a silver spoon in his mouth is the one who really hails from their side of the tracks and can be trusted (a very important word) to look out for them.

When it comes to politics, a lot of people dont listen through their ears. They listen through their gut, and Biden, more than any other Democratic leader today, has the ability to connect there.

Trumps goal in this campaign is to separate Biden from Biden voters by making it as difficult as possible for Biden voters to vote. Bidens goal should be to separate Trump from Trump voters by showing that he respectsthem and their fears even if he does not respect Trump.

Thomas Friedman is a columnist for The New York Times.

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Thomas Friedman: Who can win America's politics of humiliation? - Palm Beach Post

Jennifer Aniston Admits She Lost 30 Pounds to Nab Role on ‘Friends’ — ‘I Wasn’t Getting Lots of Jobs ‘Cause I Was Too Heavy’ – Showbiz Cheat Sheet

Posted: September 10, 2020 at 10:59 am

Jennifer Aniston is one of the most beloved and highest paid actresses in Hollywood. However, early on in her career she faced challenges that seem shocking considering how successful she eventually became.

Aniston began working in Hollywood in the early 90s, starring in the 1993 movie Leprechaun and appearing in off-Broadway plays and several television shows. But her life changed forever when the actor scored the role of a lifetime playing Rachel Green on the NBC comedy, Friends.

Getting the part wasnt as easy as it looked. Anistons agent even advised her to lose a significant amount of weight to increase her chances of getting work.

In the beginning of her career, Aniston wasnt getting the roles she craved. She wanted to become an actor just like her mother and father, John Aniston and Nancy Dow. But getting cast in quality productions was trickier than she anticipated.

Saul Austerlitz recalled in the book Generation Friends: An Inside Look at the Show that Defined a Television Era that Anistons agent gave her some blunt advice about what she could do to get better parts, Cinema Blend reported.

He said, She had to lose thirty pounds if she wanted to stay in Hollywood. Los Angeles was a tough place to be an actress it was a tough place to be a woman and Jennifer Anistons agent was reluctantly leveling with her.

RELATED: Jennifer Aniston Made This 1 Change in Her Diet That Really Made a Difference

The agent allegedly told Aniston that she wasnt overweight, but rather that actors had to lose weight because the camera made everyone look heavier.

Aniston was hardly fat everyone could see she was beautiful but as the show she would one day become indelibly associated with later made a point of noting, the camera added ten pounds, Austerlitz continued.

The Friends alum addressed the conversation during a 1996 interview with Rolling Stone. My agent gave it to me straight, she said. Nicest thing he ever did. The disgusting thing of Hollywood I wasnt getting lots of jobs cause I was too heavy.

Shortly after giving up mayonnaise on white bread and dropping 30 pounds, Aniston got the role of Rachel Green. It was never explicitly stated that she got the role because of weight loss. But thats clearly what she and her agent both think.

These days, Aniston takes pride in consuming a healthful diet and refusing to conform to unrealistic beauty standards. She practices yoga plus incorporates cardio, never pushing herself too hard but still sticking with a schedule.

For meals, Aniston is a fan of intermittent fasting and green juice for breakfast. Her advice for maintaining a healthy diet are simple and timeless. I dont let eating habits get out of control where I need a reset button, Aniston told Yahoo. Its pretty clear: Eat as much organic fruits and veggies as you can, keep sugar [intake] low, drink tons and tons of water, and get good sleep.

The Morning Show star also takes time to meditate and focuses on maintaining both her mental and physical health. Plus, ignoring anyone who tries to say she must reach a certain weight to score a role.

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Jennifer Aniston Admits She Lost 30 Pounds to Nab Role on 'Friends' -- 'I Wasn't Getting Lots of Jobs 'Cause I Was Too Heavy' - Showbiz Cheat Sheet

Temperature Mimetics: A New Class of Drugs for Weight Loss and a Longer Life Span – Gilmore Health News

Posted: September 10, 2020 at 10:58 am

The path to losing weight is a strenuous journey that most of the world population takes. There are many different ways of losing weight, like exercising, different types of diet like keto or vegan diet, and calorie cutting. Each method of weight loss has its own risks and benefits, with benefits outweighing the risks by multiple folds.

Losing Weight

An important note to keep in mind when trying to lose weight is that the weight loss process should be slow and gradual. Fast and drastic weight loss can result in serious health consequences which would make maintenance of weight loss extremely difficult.

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Calorie Cutting or caloric reduction has been labeled as one of the best and healthiest ways to lose weight if done properly. In a 2016 evidence-based study, researchers found that individuals who attempted to follow a strict cardio and workout program along with calorie-cuttinglost approximately 3.3 kgs more than those who just followed the exercise program, proving it to be extremely beneficial.

A normal healthy adult must intake a minimum of 1300 calories per day to not experience starvation and malnutrition. Thats the lowest baseline that can be set for people trying to lose weight using caloric reduction. If calorie reduction is any lower than this, there can be serious health consequences.

Apart from weight loss, the reduction of calorie intake is extremely beneficial in the long run resulting in a longer life span and prevention of serious conditions such as diabetes, cardiovascular diseases, and neurological disorders like Alzheimers.

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When a person applies the principle of calorie cutting and keeps track of the number of calories consumed, the body starts to conserve energy when enough food is not consumed. This is an evolutionary mechanism to preserve energy until more food is made available. This conservation of energy results in a decreased body temperature which has been associated as an additional benefit of calorie cutting.

A new study by the Scripps Research Professors Bruno Conti, Ph.D., and Gary Siuzdak, Ph.D., and their teams have shown benefits of the temperature drop in the longer health span and weight loss associated with calorie reduction.

The initial works of Professor Conti couldnt definitely conclude if the benefits of calorie cutting were due to the actual caloric reduction or due to the temperature drop, or a mixture of both. His study could, however, conclude that temperature drop can increase the life span, independent of caloric reduction.

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In the new study headed by Conti and Siuzdak, the researchers aimed to answer the questions Contis initial study couldnt answer. They studied two groups of mice, both undergoing caloric reduction but one group was exposed to room temperature while the other group was exposed to a warmer temperature.

The researchers then studied the effects of temperature on these mice and found that temperature has an effect on metabolism, independent of the caloric reduction. The team lead by Siuzdak measured the metabolites in the bloodstream and the brain using their own technology called activity metabolomics. The aim was to find metabolites that were changed due to reduced calories or decreased temperature.

According to another experiment performed by the researchers, the metabolites that were responsible for the change in body temperature were applied in the form of a drug to help reduce weight and induce the associated health benefits of reduced temperature. This class of drugs, the temperature mimetics could be the next groundbreaking discovery for weight loss, although more research and studies need to be performed before they can be approved as a drug.

Read Also: Green Tea Can Help Obese People Lose Weight According to Study

Metabolic adaptation to calorie restriction

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Temperature Mimetics: A New Class of Drugs for Weight Loss and a Longer Life Span - Gilmore Health News

Weight Loss: Lose weight fast by drinking tea with milk without dieting, learn how to make it – Pledge Times

Posted: September 10, 2020 at 10:58 am

If you are troubled by obesity and have a habit of drinking tea, then you can reduce your weight easily. Yes, this tea which relieves fatigue and stress will now also help you in weight loss. Milk tea is made in our homes in a very simple way. Sometimes people add ginger or other hot spices to it to make it more healthy.

If you want to reduce your obesity by drinking tea, then make a habit of making it somewhat differently. Today we will teach you how to make a tea, which is known as Lemon Grass Chocolate Tea. By consuming this tea twice a day, you will see your belly fat decreasing within a few weeks. This tea is made just like daily tea, so you do not need to worry at all. Now lets know how to make this tea to reduce obesity Method of making tea

Method of making tea

Also read: mix these 4 spices in water for weight loss, can reduce 2 Kg weight in a monthHow does drinking reduce obesity

this Regular consumption of tea causes weight loss, constipation problem, blood pressure and stress. Also, by drinking this, your body will remain active and fresh throughout the day.

Benefits of lemongrass in weight loss

Consuming lemongrass helps to speed up your metabolism which leads to faster weight loss. This tea can be consumed as detox tea. Since lemongrass is a natural diuretic, if you consume it, there will be dirt in your body as urine. It cleanses the blood and removes the acne problem. Also a cup of lemongrass tea is an alternative remedy for stomach cramps and other digestive problems.

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Weight Loss: Lose weight fast by drinking tea with milk without dieting, learn how to make it - Pledge Times

Viva Fresh Expo Wants YOU: Join the Second Annual Clean Eating Challenge! – PerishableNews

Posted: September 10, 2020 at 10:58 am

Mission, Texas:Many in the produce industry kept up with participants from this years Viva Fresh Clean Eating Challenge as they lost more than 160 pounds collectively from November 2019 to March 2020 by putting fruits and vegetables center plate. Their results were something to be proud of, particularly when you realize they achieved this during the holidays and a worldwide pandemic.

And now, the Texas International Produce Association (TIPA) is inviting industry members to register for the second annual Clean Eating Challenge starting on October 1 and culminates at the 2021 Viva Fresh Expo in Dallas next March. Those interested in joining the challenge have the option of joining one of two tracks: a featured contestant and a regular contestant. Featured contestants will have their progress highlighted online and as part of the reveal at the Viva Fresh Keynote reveal next March. All featured participants will also receive a FitBit and Fit Scale to better track their progress. Featured contestant spots are limited so interested parties are encouraged to act fast. But all contestants on all paths will receive peer mentorship and a chance to win a Peloton bike complete with year-long subscription (a $2,500 value) for completing the challenge.

Launched in 2019, Viva Freshs first-ever health and wellness campaign followedfour produce industry professionals who changed their diets and as a result, changed their lives.Since the inception of the Viva Fresh Expo, health and wellness has been a cornerstone of the program. The committee created the challenge to not only improve the contestants health, but also to inspire others and raise the profile of the importance of fruits and vegetables to a healthy lifestyle.

As leaders in the produce industry, we need to be at the forefront of health and wellness in order to set an example for the consumers we are trying to reach every day, remarked Dante Galeazzi, President & CEO of Texas International Produce Association (TIPA). As new health fads come and go, fruits and vegetables are the foundation on which we should focus every journey to better health. We are so excited to continue the Clean Eating Challenge for the second year in hopes of inspiring even more people to change their eating habits for the better.

The 2020 Challenge was sponsored by SunFed, Grow Farm Texas, Coast Tropical, Rio Fresh Inc. and J&D Produce; several participants from last years challenge and some new faces will serve as mentors who will offer peer support newcomers as they join the path to better health:

Besides peer support, contestants will receive healthy recipes and cooking tips and demos from professional chefs helping them move fruits and vegetables to center plate as they make healthy lifestyle changes.

One of last years participants said it best, The changes I learned to make during my time as a participant were truly life changing, said Michelle Cortez, Clean Eating Challenge Committee Chair. I want to help others find the same success I have found which will allow them to live their best lives and reduce their health complications.

Contestants are welcome to follow any plan they wish during the challenge but are encouraged to do so in coordination with a health care professional. The Clean Eating Challenge is not a diet but a way of life with a focus on health and wellness that asks participants to adopt a healthier lifestyle that includes eating more fruits and vegetables and moving more.*

Last year, Dr. Ian Smith, a best-selling author whose books havehelped hundreds of thousands of people reduce bad sugars from their diet, lose weight, lower blood sugar levels, and cut the cravings, worked closely with each of the participants to tailor a plan based on their goals, health challenges and the results of their physicals that showed exciting progress during the spring reveals. To close out the 2021 Challenge, Dr. Smith will once again join TIPA to deliver the keynote speech during the Viva Fresh Welcome Luncheon. He will highlight the new challengers success stories, along with updates from the year one participants.

Viva Fresh began in 2015 as a small regional tradeshow with the goal of shining a light on the importance of the Rio Grande Valley as an emerging trade corridor and production zone. Now, the show consistently draws sold out crowds, and buyer attendance alone has increased by over 110%.

For more information or to register for the Clean Eating Challenge visithttp://vivacleaneating.com/.

*Disclaimer: TIPA acknowledges they are not in the business of diet and weight loss and they are not qualified to offer health or fitness advice. TIPA is in the business of advocating for the increased consumption of fresh fruits and vegetables. TIPA will provide access to a variety of resource tools and support, but each participant will be responsible for seeking the necessary medical and expert advice related to their own health and well-being.

About the Viva Fresh Produce Expo

The Viva Fresh Produce Expo was established in 2015 by the Texas International Produce Association (TIPA) in order to create meaningful networking and educational opportunities for its members while shining a light on the importance of the Rio Grande Valley as an emerging trade corridor and production zone for healthy and nutritious fruits and vegetables available all year long. For more information, please visitwww.vivafreshexpo.com.

About the Texas International Produce Association

The Texas International Produce Association (TIPA) was founded in 1942 and represents over 330 member companies as they educate, advocate, promote and represent the fresh produce industry of more than $8 billion dollars that is either produced in Texas or considers Texas its first point of arrival for domestic distribution. For information, please visitwww.texipa.org.

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Viva Fresh Expo Wants YOU: Join the Second Annual Clean Eating Challenge! - PerishableNews


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